Authors & Sommeliers Jane Lopes and Jonathan Ross are joining us to host a lunch celebrating the launch of their new book How to Drink Australian. A few neighboring producers from around the Macedon Ranges will be joining the table for a 3 course lunch with matched wines from all 4 producers. Books for Cooks will be joining to provide copies for sale, and for Jane and Jon to sign. Seats are limited!

Date: Sunday 6th August 2023

Time: 12.30pm

Price: $180 per person (includes canapes, 3 courses and matched wines)

How to Drink Australian Industry Reviews:

'The wine book that the Australian wine industry deserves. Insightful, intelligent and in depth ... An instant classic.' NEIL PERRY, chef, restaurateur, and author.

'How to Drink Australian is INCREDIBLE. The most comprehensive book on the best Australian wines. It's not an easy feat to bring together so much information, diving deep into the intricacies of the great regions, producers and terroirs of Australia. A must have on every wine lover's book shelf.' RAJAT PARR, author, sommelier and winemaker.

'A refreshing take on Australian wine. Colour, facts, figures, personalities - all masterfully and sensitively interconnected.' PETER GAGO, Penfolds chief winemaker.

Lunch at Attwoods

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